Author: Francis Pottenger, M.D.
Summary: A summary on his classic experiments on cats. It clearly demonstrates the result of including any heated food in the diet. The methodology of these experiments has withstood the challenge of time, and its conclusions are impossible to ignore. A small paperback that provides, especially in its last chapters, significant information on the best diet to promote efficient digestion and maximum nutritional intake. Recipe suggestions are also provided.
| Weight | .5 lbs |
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The Blood And It’s 3rd Anatomical Element by Antoine Béchamp MD. PhD, was first published in France in 1899 and later translated into English in 1912. This work is a scientific masterpiece on the microzyma, the sub-microscopic organisms of the cell of life form. Bechamp’s work was overshadowed and almost lost do to the flamboyant behavior of one of his students, Lewis Pasteur (Beauchamp or Pasteur-A Lost Chapter in the History of Biology by G. Douglas Hume.) Beauchamp’s work and understanding of biochemistry is enlightening and fascinating even more so today. This is not a Sunday read.
Adrenal Fatigue takes a systematic approach to the treatment and support of this 21st century problem. Adrenal fatigue plagues the average patient, allopathic medicine treats the symptom not the root cause. Dr. Wilson explains what it is and how to treat it from a functional model. Here adrenals are designed to support you in a time of stress unfortunately in today’s fast pace lifestyle in the industrialized world we are finding that the adrenal glands are working full time all the time. Lifestyle and diet, heavy metal toxicity, freeway traffic all add to adrenal exhaustion. This is an excellent read.
The most inclusive of Dr. Page’s works. It first gives a background on nutrition (diet) and the Page method of graphing the endocrine system. It then goes on, using patient examples and Dr. Page’s treatment knowledge, to show how to successfully promote well-being. It provides a large body of useful information.
Dr. Peshek a long-time disciple of both Harold Hawkins and Melvin Page brings Dr. Hawkins classic work in pH and Dr. Page’s work together. In this first of a series of manuals on clinical nutrition, Dr. Peshek focuses on the biochemical pathways that influence the breakdown of health and creates disease. The material included in this extensive manual is not for the novice, but designed to increase the knowledge and awareness of a true clinician in nutrition. This manual is full of clinical pearls gleaned from his time with both Dr. Hawkins and Dr. Page.
*Please note: Clinical books are only available for practitioners.
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