This quick reference manual is just what the name implies a quick and easy reference manual in clinical nutrition. It provide lab values, protocols, clinical comments and dietary insights. 104 pages.
*Please note: Clinical books are only available for practitioners.
| Weight | .8 lbs |
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Dr. Peshek a long-time disciple of both Harold Hawkins and Melvin Page brings Dr. Hawkins classic work in pH and Dr. Page’s work together. In this first of a series of manuals on clinical nutrition, Dr. Peshek focuses on the biochemical pathways that influence the breakdown of health and creates disease. The material included in this extensive manual is not for the novice, but designed to increase the knowledge and awareness of a true clinician in nutrition. This manual is full of clinical pearls gleaned from his time with both Dr. Hawkins and Dr. Page.
*Please note: Clinical books are only available for practitioners.
Written by Melvin E. Page, DDS and H. Leon Abrams, Jr., this is a clear presentation of the variables affecting health. Although an older manuscript, it still provides a thorough background of the basics of body chemistry. Almost all of the information provided is still applicable and practical. Like many classic works, it stands out despite the passage of time and further knowledge gained with modern research.
The most inclusive of Dr. Page’s works. It first gives a background on nutrition (diet) and the Page method of graphing the endocrine system. It then goes on, using patient examples and Dr. Page’s treatment knowledge, to show how to successfully promote well-being. It provides a large body of useful information.
Metabolic Aspects of Health by John A Myers, MD. and Karl H. Schutte PhD. was written at the end of Dr. Meyers life in an attempt to explain how he developed his unique formulas to support the metabolic balance of body chemistry. This manual is a fascinating read for those who are willing to look deeper into clinical nutrition.
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