This is an excellent tool to understand the genius behind Dr. Lee’s 1937 invention of the Endocardiograph and its modern-day successor the Acoustic Cardiograph. In this program the focus is on functional support through nutrition not pathology. It spotlights the points of reference in an easy to understand visual procedures in applying the ACG in a clinical nutrition practice. You will see the difference in the graph as well as have an explanation on the clinical support for vitamin B, E and calcium, adrenals issues, liver biliary issues, sugar handling, food allergies and environmental allergies to name just a few.
1 DVD & Manual.